Pau D’arco

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Pau d’arco contains significant amounts of the antioxidant quercetin, along with naphthoquinones lapachol and beta-lapachone. These compounds lend to the bark’s antibiotic, antifungal, antiviral, and anti-inflammatory properties. In many traditional South American and Caribbean cultures, Pau d’arco has long been used as a tonic, for toothaches, malaria, common colds, and insect bites.

Properties:
anti-inflammatory, antibiotic, antifungal, antiviral

Constituents:
quercetin, lapachol, beta-lapachone

Dosage:
Pau d’arco can be taken as a decoction, prepared by gently simmering the plant matter for about 15 minutes, or powdered and swallowed such as in a smoothie, or added to capsules. Starting dose may be about 1 tsp for decoctions or 1/4 tsp for swallowing whole.

Disclaimer:
The statements made on this website have not been evaluated by the FDA (U.S. Food & Drug Administration). Our products are not intended to diagnose, cure or prevent any disease. For education and research purposes only. Customers must be over 18 years of age to purchase anything from this site. Research all items before using.

Quantity:

30g, 60g

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